Name: Chakka Ularthiyath
Prep time: 25 min
Total time: 25 min
Ingredients: 1 medium Raw jackfruit; 2 cup coconut; 4 green chilly; 1 clove Garlic; 1 tbsp Fennel seed; 1/4 tsp red chilly powder; 1/2 tsp Tumericpowder; salt; for seasoning; 2 string curry leaves; 5 dry red Philly; 1/2 Mustard seed; 2 tbsp oil

Chakka Ularthiyath

Chakka ularthiyath is a awesome dish with raw jackfruit.it is a traditional Kerala dish and we can prepare it easily.my mother cooked this often and I learnt the recipe from her.

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Prep Time 25 mins

Total Time 25 mins

Cuisine Kerala

Servings people

Ingredients

1 medium Raw jackfruit
2 cup coconut
4 green chilly
1 clove Garlic
1 tbsp Fennel seed
1/4 tsp red chilly powder
1/2 tsp Tumericpowder
salt
for seasoning
2 string curry leaves
5 dry red Philly
1/2 Mustard seed
2 tbsp oil

Instructions

Take a mixer grinder and add grated coconut,green chilly,fennel seed and garlic.
Grind it for 3 seconds
Cut the jackfruit into small pieces.Take a pressure cooker and add jackfruit,chilly powder,turmeric powder,salt and 1/4 Cup water.
Add ground coconut on the top of the jackfruit,don't mix it.Cook it for 1 whistle.
Mix well the cooked jackfruit.
Heat oil in a vessel and splutter mustard seed.Add curry leaves and fry red chilly.
Add cooked jackfruit and mix well.
Tasty chakka ularthiyath is ready