Name: Chemmen Puttu
Prep time: 25 min
Total time: 25 min
Ingredients: rice flour 1 cup; water as needed; salt to taste; prawns 1 kg; onion 1; green chilly 3; ginger 1 inch piece; garlic 3 cloves; chilly powder 1 tsp; coriander powder 1 tsp

Chemmen Puttu

By nizanashammas

• November 27, 2015

Chemmen Puttu

its a special type of puttu with prawns,its yummy and prepared without oil.

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Prep Time 25

Total Time 25

Cuisine Kerala

Servings people

Ingredients

rice flour 1 cup
water as needed
salt to taste
prawns 1 kg
onion 1
green chilly 3
ginger 1 inch piece
garlic 3 cloves
chilly powder 1 tsp
coriander powder 1 tsp

Instructions

cook prawns using salt and turmeric powder
when its half cooked pour ginger ,garlic and tomato (ginger garlic should be thin sliced )
mix it well .
add onion and green chilly to it
add chilly powder and coriander powder to it.
stir well and close the pan and allow it to get cooked.
when its cooked off the flame.
make puttu podi by using rice flour, boiled watert and salt.
then take a puttu maker pour coconut first then rice flour then our prawns masala then again rice flour coconut and continue same until its filled.
then keep it on flame to get cooked .
when the steam came out and its cooked , take it out from the steamer.