DessertsIce Cream Cherry Delight by MiaVarghese July 4, 2011 written by MiaVarghese July 4, 2011 Tasty delight with jelly Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Cuisine Continental Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Red jelly crystals - 1 pack Water - 1 1/2 cup Ice cream(strawberry) - 1 cup Fresh cream - 1 cup Powdered sugar - 6 tsp Cuisine Continental Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Red jelly crystals - 1 pack Water - 1 1/2 cup Ice cream(strawberry) - 1 cup Fresh cream - 1 cup Powdered sugar - 6 tsp Votes: 0 Rating: 0 You: Rate this recipe! Instructions For preparing cherry delight, melt jelly crystals in 3/4 cup of water. Add the remaining water and mix well. Keep it in refrigerator and set in 2 bowls. In another vessel, mix cream and sugar. Beat well In a long glass, first add ice cream, jelly and pour beaten cream.(Decorate with cherries) Cherry delight is ready. Share this Recipe BirthdaydessertsEasyPartyTeaTime 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Plum Christmas Cake Pineapple Payasam – Tasty Kerala Vermicelli Payasam | Semiya Payasam Palada Payasam Palada Pradhaman – Kerala Special Paal Paayasam Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
