Prep Time | 45 minutes |
Servings |
people
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Ingredients
- Fried chicken(Chicken fried using chilli powder, turmeric, fennel seeds & salt) - 300 -
- Rice - 2 cups
- Oil - 3 spoons
- Tomato(small) - 2 nos
- Onion(big) - 1 no
- Green chillies - 2 nos
- Chilli(garlic sauce - 2 small spoons) -
- Garam masala(A little) -
- Curry leaves(A little) -
Ingredients
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|
Instructions
- Pour oil in the cooker.
- Add onion, tomato, green chillies, curry leaves, garam masala and salt and fry well until tomatoes are fully cooked.
- Check salt.
- Stir well and close the lid.
- Cook upto 1 whistle.
- Open when the pressure releases.
- :- Serve hot.
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