Chow Chow Upperi

by SobhaKesavan
a delicious kerala dish made with rare vegetable chow chow. It can be served with rice.
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Chow Chow Upperi – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Peel the Chow-chow and cut them into small pieces, wash the pieces and keep it aside
    Chow Chow Upperi – pachakam.com
  2. Heat Oil in a frying pan (Kadai)
    Chow Chow Upperi – pachakam.com
  3. Add UzhunnuParippu (Blackgram dhal) into the hot oil
    Chow Chow Upperi – pachakam.com
  4. Add chopped Red Chilli pieces, Curry leaves and Turmeric Power into this mix and stir it for 30-50 seconds
    Chow Chow Upperi – pachakam.com
  5. Add the Chow-chow pieces and stir it
    Chow Chow Upperi – pachakam.com
  6. Cover the frying pan (kadai) with a lid or plate and allow to cook the Chow-chow in the steam (do not add water in the mix)
    Chow Chow Upperi – pachakam.com
  7. Chow-chow Upperi is ready and it can be served as a side dish for lunch/dinner
    Chow Chow Upperi – pachakam.com
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