Prep Time | 20 minutes |
Servings |
people
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Ingredients
- moong dal 1/2 cup -
- channa dal 2 sp -
- cucumber chopped 1/2 cup -
- capsicum chopped 1/2 cup -
- mustard 1 sp -
- urad dal 1/4 sp -
- curry leaf few -
- Salt -
- pepper 1/2 sp -
- Turmeric powder -
Ingredients
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|
Instructions
- cook both the dals with turmeric powder
- strain the water completely
- in a bowl add cucumbers and capsicums
- to this add dal and seasonings
- add salt pepper and coconuts and serve
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