Cooked Moong Dal Salad

Salads Vegetarian

Cooked Moong Dal Salad

by rekhashanmugam March 2, 2016

written by rekhashanmugam March 2, 2016

this a superb salad to start the day with high high protein content in it.

Cuisine

Others

Prep Time

20 minutes

Servings

people

Ingredients

moong dal 1/2 cup -
channa dal 2 sp -
cucumber chopped 1/2 cup -
capsicum chopped 1/2 cup -
mustard 1 sp -
urad dal 1/4 sp -
curry leaf few -
Salt -
pepper 1/2 sp -
Turmeric powder -

Cuisine

Others

Prep Time

20 minutes

Servings

people

Ingredients

moong dal 1/2 cup -
channa dal 2 sp -
cucumber chopped 1/2 cup -
capsicum chopped 1/2 cup -
mustard 1 sp -
urad dal 1/4 sp -
curry leaf few -
Salt -
pepper 1/2 sp -
Turmeric powder -

Instructions

cook both the dals with turmeric powder
strain the water completely
in a bowl add cucumbers and capsicums
to this add dal and seasonings
add salt pepper and coconuts and serve

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rekhashanmugam

Hello, I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.