Country Chicken Fry

by rekhashanmugam
Here is an amazing chicken fry which keeps you strong and healthy,it is a good protein content food which is usaually hard enough to cook.but here is a simple way to enjoy this country chicken fry.
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Country Chicken Fry – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • chicken leg peices (large) 2 nos -
  • rice flour 2 sp -
  • corn flour 4 sp -
  • Salt -
  • egg white yolk 1 -
  • red chili powder 3 sp -
  • turmeric powder 1/2 sp -
  • Red color : a pinch (optional) -
  • ginger garlic paste 1 sp -
  • ajino motto 1/4 sp -
  • gingelly oil 1sp for mixing -
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
  • chicken leg peices (large) 2 nos -
  • rice flour 2 sp -
  • corn flour 4 sp -
  • Salt -
  • egg white yolk 1 -
  • red chili powder 3 sp -
  • turmeric powder 1/2 sp -
  • Red color : a pinch (optional) -
  • ginger garlic paste 1 sp -
  • ajino motto 1/4 sp -
  • gingelly oil 1sp for mixing -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. first pressure cook the chicken for 3 whistles
    Country Chicken Fry – pachakam.com
  2. add the marinating ingredients
    Country Chicken Fry – pachakam.com
  3. finely blend it together
    Country Chicken Fry – pachakam.com
  4. apply this paste to the cooked chicken pieces to it and set for 1 hour.
    Country Chicken Fry – pachakam.com
  5. deep fry in oil both sides
    Country Chicken Fry – pachakam.com
  6. serve with onions and cucumbers
    Country Chicken Fry – pachakam.com
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