Cucumber-Vellarika Kaalan
A tasty traditional recipe
Ingredients
- 1/2 kg Cucumber chopped
- 1 tsp Chilly powder
- 1/2 tsp Turmeric powder
- 5 nos Green chillies split
- Curry leaves Few
- Water As reqd
- 2 cups Curd beaten
- Salt As reqd
- 2 tbsp Coconut
- 1/2 tsp Mustard seeds
- 1/2 tsp Fenugreek seeds Uluva
- 2 nos Dry red chillies cut into 2 pieces
Instructions
- For preparing vellarika kaalan, first take a vessel and boil water. Add turmeric powder, chilly powder, green chillies, curry leaves and cucumber.
- Remove from flame when the cucumber pieces are done and allow it to cool.
- Add curd and salt to it.
- Heat this mixture again and add little water. Stir continuously, do not boil.
- Add this to the curry and remove from flame. Serve hot with rice.
Tried this recipe?Let us know how it was!
Related Posts
S
0
1
Ponnanganni Cheera Thoran | Dwarf Copperleaf Spinach Stir Fry
June 27, 2025
Save
A
Adeela Shamnas
0
1
Mullan Chakka Thoran | Mullatha Thoran | Soursop Stir Fry
June 24, 2025
Save
More Posts By Author
M
MiaVarghese
0
0
Coconut Macaroons-Coconut Laddoos-Narikel Naru
September 27, 2012
Save
M
MiaVarghese
0
0
Mango Yogurt Drink - By Prasoon Prakash
April 24, 2012
Save
M
MiaVarghese
0
0
Thenga Therattipal - Brahmin Special
September 21, 2011
Save
Search
Categories
Related Posts
S
0
1
Ponnanganni Cheera Thoran | Dwarf Copperleaf Spinach Stir Fry
June 27, 2025
Save
A
Adeela Shamnas
0
1
Mullan Chakka Thoran | Mullatha Thoran | Soursop Stir Fry
June 24, 2025
Save
More Posts By Author
M
MiaVarghese
0
0
Coconut Macaroons-Coconut Laddoos-Narikel Naru
September 27, 2012
Save
M
MiaVarghese
0
0
Mango Yogurt Drink - By Prasoon Prakash
April 24, 2012
Save
M
MiaVarghese
0
0
Thenga Therattipal - Brahmin Special
September 21, 2011
Save