Dal Burfi

KarthikaRajendran K
Dal Burfi – pachakam.com

Dal Burfi

Barfi or Burfi is a very famous Indian dessert. My first try in dal, the burfi came out well and it is delicious too. this dal burfi is highly protein and good for health
Prep Time 40 mins
Total Time 40 mins
Cuisine Tamil
Servings 1 people

Ingredients
  

  • Urad dal 1 cup
  • Moong dal 1/2 cup
  • jaggery 1/4 cup
  • ghee 5 tsp

Instructions
 

  • take moong dal, urad dal and jaggery
    Dal Burfi – pachakam.com
  • dry roast the moong dal and urad dal
    Dal Burfi – pachakam.com
  • until the dal get golden brown
    Dal Burfi – pachakam.com
  • add water and jaggery and melt the jaggery and filter it
    Dal Burfi – pachakam.com
  • grind and make a fine powder of moong dal and urad dal
    Dal Burfi – pachakam.com
  • add ghee and jaggery water and mix it
    Dal Burfi – pachakam.com
  • make as a dough
    Dal Burfi – pachakam.com
  • from dal dough take some and make a shape.
    Dal Burfi – pachakam.com
  • now dal burfi is ready to serve
    Dal Burfi – pachakam.com
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