Easy Egg Wrap

by JosephineJijo
Easy Egg Wrap recipe is very versatile and you can add any herb or vegetable to the eggs or as a topping. This tasty morning meal will fill your family up with protein and veggies.
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Easy Egg Wrap – pachakam.com
Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Keep the masala powders ready – chilly powder, coriander powder, salt, ginger garlic paste, chat masala and pepper powder.
    Easy Egg Wrap – pachakam.com
  2. In a pan add oil and sauté the onion.
    Easy Egg Wrap – pachakam.com
  3. Add the peas, capsicum and mint leaves when the onion turns color.
    Easy Egg Wrap – pachakam.com
  4. Add all the masalas and fry for 2 minutes.
    Easy Egg Wrap – pachakam.com
  5. Cut the boiled egg into small pieces and add it to the mixture and fry for a minute and remove from flame.
    Easy Egg Wrap – pachakam.com
  6. In a pan break the other egg and make an omeltte, before turning the other side place the chapathi over it.
    Easy Egg Wrap – pachakam.com
  7. Easy Egg Wrap – pachakam.com
  8. Let the egg stick with the chappathi.
    Easy Egg Wrap – pachakam.com
  9. Fill in the mixture.
    Easy Egg Wrap – pachakam.com
  10. Serve hot with sauce.
    Easy Egg Wrap – pachakam.com
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