Egg Drop Chicken Soup

by rekhashanmugam
Egg drop chicken soup is a creamy ,thick and filling soup. This can be considered as a whole some delicious soup. The cooked chicken pieces are shredded finely and it is a mix with a handful vegetables . The creamy consistency of the soup is by thickening the soup with corn flour mix. finally the beaten egg is poured to the hot soup in strands or drops with help of a strainer and allowed to be cooked in low flame. yummy delicious soup is ready.
Print Recipe
Egg Drop Chicken Soup – pachakam.com
Votes: 0
Rating: 0
You:
Rate this recipe!
Cuisine Others
Prep Time 25 minutes
Servings
people
Ingredients
  • chicken 100 gms -
  • ginger garlic crushed 2 tbsp -
  • Green chilli 1 -
  • onion , carrot , beans each 1/4 cup -
  • Corn flour 2 tbsp -
  • pepper 1 sp -
  • soya sauce 1 sp -
  • Salt to taste -
  • chicken stalk 1 1/2 cup -
  • Egg: 1 -
Cuisine Others
Prep Time 25 minutes
Servings
people
Ingredients
  • chicken 100 gms -
  • ginger garlic crushed 2 tbsp -
  • Green chilli 1 -
  • onion , carrot , beans each 1/4 cup -
  • Corn flour 2 tbsp -
  • pepper 1 sp -
  • soya sauce 1 sp -
  • Salt to taste -
  • chicken stalk 1 1/2 cup -
  • Egg: 1 -
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. cook chicken pieces in water with some salt
    Egg Drop Chicken Soup – pachakam.com
  2. when cooked shred the chicken pieces and keep aside
    Egg Drop Chicken Soup – pachakam.com
  3. in oil saute ginger garlic
    Egg Drop Chicken Soup – pachakam.com
  4. now add onion , carrot, and beans with one green chilli
    Egg Drop Chicken Soup – pachakam.com
  5. add chicken, soya sauce, and salt
    Egg Drop Chicken Soup – pachakam.com
  6. add chicken stalk with some water
    Egg Drop Chicken Soup – pachakam.com
  7. when soup boils add corn flour mix to it
    Egg Drop Chicken Soup – pachakam.com
  8. now simmer the stove and add beaten egg with a strainer. serve hot
    Egg Drop Chicken Soup – pachakam.com
Share this Recipe

Related Posts

Leave a Comment