Eggless Fruit Cake


Eggless Fruit Cake

Eggless Fruit Cake
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people


  • Self raising flour – 10 oz
  • 1 tsp Mixed spice
  • 1 pinch Salt
  • 1 tsp Bicarbonate of soda
  • Well strained weak tea – ½ pt
  • 3 oz Margarine or cooking fat
  • 3 oz Sugar
  • 3 oz Dried fruit


  • Grease and flour a 7" cake tin.
  • Sift the flour, spice, salt and bicarbonate of soda together.
  • Pour the tea into a saucepan, add the margarine or cooking fat, sugar and dried fruit.
  • Heat until the fat and sugar melt and then boil for 2 - 3 mins.
  • Allow to cool slightly.
  • Pour on to the flour mixture, beat well and spoon into the tin.
  • Bake in the centre of a moderate oven for 11/2 hours.
Tried this recipe?Let us know how it was!

Response (1)
  1. n
    nupur July 16, 2009

    if v r using microwave then for how long do i need to bake it. in convection mode????

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