Goa Tasty Tomato Rice
Real tasty and fast dish for those who are in a hurry
Ingredients
- 1 cup Basmati rice
- 2 cups Water
- 1 no Bay leaves Karuga/Vazhana ela
- 1 small Cinnamon Karugapatta
- 2 nos Cloves Grambu
- 2 nos Cardamom Elakka
- Cumin seeds A small pinch, Jeerakam
- 1/2 no Onion
- 1 no Tomato
- 1/2 tsp Chilly powder
- 1/2 tsp Garam masala
- Salt As reqd
- Coriander leaves
- Oil
Instructions
- Heat oil in a pan.
- Add onion and saute well.
- When it becomes light brown in colour, add tomatoes and saute.
- Add chilly powder, garam masala powder and salt and saute until the raw smell goes.
- Add rice and mix well.
- Add water and allow it to boil.
- Garnish with coriander leaves.
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good recipe…