Green Gram Vada
Green gram vada is a easy and simple dish that is best evening snack idea for kids. Highly nutritive vada is very simple to make. soak the gram with moong dal for 20 mins and grind it with green chili and ginger ,salt. mix it with finly chopped onions and curry leafs. this vada mix could be deep fried in oil. now the tasty vada is ready to be relished.
Ingredients
- green gram 100 gms
- moong dal 50 gms
- ginger small bit
- green chili 1
- salt to taste
- onions chop 2no
- curry leaves few
Instructions
- soak green gram and moong dal together for 20 minutes.
- to the ground paste add onions, curry leaves.
- mix it finely and deep fry the vadas
- serve hot
Tried this recipe?Let us know how it was!
r
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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