Pure Vegetarian SnacksSnacks

Gul Gule-North Indian Festive Snack-Instant Snack Recipe

by Adeela Shamnas
written by Adeela Shamnas
Gul Gule is a traditional north indian festive snack mostly made for Holly and fasts.It take very little time to prepare and requires very less ingredients let's go through the step by step recipe images.
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Gul Gule-North Indian Festive Snack-Instant Snack Recipe – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a bowl take wheat flour, cardamom powder and salt
  2. Melt jaggery in half cup of water.
  3. Add the jaggery water into it.Add more water if required to get a batter of dropping consistency.
  4. Heat oil and add equivalent to a tbsp of the batter over high heat,then lover the heat and fry till brown colour.
  5. Now the tasty Gulgule is ready now.
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My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies. Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading!

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