Kadala Kaya Puzhukk

by Adeela Shamnas
Kadala Kaya puzhukk is a traditional recipe of kerala.Different verieties of puzhukk are prepared and one of them are Kadala Kaya puzhukk.This is a simple and tasty preparation of chickpeas(kadala) and kaya(raw banana).it is a very nutrious puzhukk a
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Kadala Kaya Puzhukk – pachakam.com
Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
  • Kadala(chickpeas) - 1 1/2 cup,soak
  • Raw banana(kaya) - 2 nos
  • Bird eye chilly(kandhari mulak(kandhari mulak) - 10 nos
  • Turmeric powder - 1 tsp
  • Coconut - 1 cup,grated
  • Salt(as required) -
  • For seasoning: -
  • Shallots(chopped) - 4
  • Mustard - 1/2 tsp
  • Curry leaves(little) -
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
  • Kadala(chickpeas) - 1 1/2 cup,soak
  • Raw banana(kaya) - 2 nos
  • Bird eye chilly(kandhari mulak(kandhari mulak) - 10 nos
  • Turmeric powder - 1 tsp
  • Coconut - 1 cup,grated
  • Salt(as required) -
  • For seasoning: -
  • Shallots(chopped) - 4
  • Mustard - 1/2 tsp
  • Curry leaves(little) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Add chickpeas,cut banana,bird eye chilly,turmeric powder and salt in a pressure cooker
    Kadala Kaya Puzhukk – pachakam.com
  2. Pour 2 cup water and pressure cook for 5-6 whistles.
    Kadala Kaya Puzhukk – pachakam.com
  3. Heat oil in a pan and add mustard seed,when it starts splutter add shallots and curry leaves,saute for 10 seconds and mix it with the puzhukk.
    Kadala Kaya Puzhukk – pachakam.com
  4. Grind the grated coconut with cumin seed
    Kadala Kaya Puzhukk – pachakam.com
  5. Mix it with the puzhukk and cook again for 2 minutes.
    Kadala Kaya Puzhukk – pachakam.com
  6. Kadala kaya puzhukk is ready to serve.serve with rice or kanji.
    Kadala Kaya Puzhukk – pachakam.com
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