Kerala Egg Curry For Appam


Kerala Egg Curry For Appam

Tasty egg curry for appam,idiyappam,puttu,chapathy
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people



  • Grind perinjeera, clove, elachi, Cinnamon stick,pepper in to powder form so as to make garam masala.
  • Heat little oil in a kadai.
  • Put ginger garlic paste and saute for 2min.
  • Add onion n saute till it become golden color.
  • Put all powders and saute for another 3min.
  • Add the chopped tomatoes n keep for another 5 minutes.
  • Pour 1 glass hot water and cover with a lid and let it cook for 5 minutes.
  • Open the lid and add garam masala and salt.
  • Off the flame and pour coconut milk.
  • Finally put the eggs and serve.
Tried this recipe?Let us know how it was!

Response (1)
  1. b
    biju pp February 3, 2009

    very tasty as well as surpurb receipces.thanx alottttttttttttttttttttttt

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