Macaroni Uppuma
Macaroni Uppuma
Uppuma with macaroni and vegetables
Ingredients
- 2 cups Macaroni
- 1 no Onion sliced vertically, medium
- 2 - Green chillies slit vertically
- Cabbage
- Carrots
- 1/2 tsp Mustard seeds
- 1 sprig Curry leaves
- Oil
- Salt As reqd
Instructions
- Cook macaroni in boiling water for 10 mins.
- Drain, rinse with cold water to cool and keep aside.
- Heat oil in a kadai or a pan.
- Add mustard seeds and when they splutter, add the sliced onions, green chillies & curry leaves and sautT, till the onions turn slighly brown.
- Add vegetables and cook for 1 minute on high flame.
- Add cooked macaroni and salt.
- Mix well and remove from fire.
- :- Serve hot.
Tried this recipe?Let us know how it was!
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add some tomato paste to improve taste&smel ok
Its good. This is one of the menu used in Italian cuisines…
I tried it for the first time, came out well and the taste was very good.
it`s good