Mango Kichadi Kerala Style
Manga Kichadi prepare in Kerala Style
Ingredients
- 1 no Green mango small
- 2 tbsp Coconut grated
- 1 no Green chilly
- Salt As reqd
- 4 tbsp Yoghurt/Curd
- 1 tsp Coconut oil
- Mustard seeds A pinch
- 1 no Dry red chilliy Kollamulaku
- 1 stalk Curry leaves
Instructions
- Cut the mango into fine pieces.
- Mix it well with yoghurt.
- Heat coconut oil in a kadai or a pan.
- Add mustard seeds, curry leaves and the red chilly.
- When it starts to splutter, remove from fire.
- Add the above mixture of mango and yoghurt to this and mix well.
- :- Serve with hot rice.
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it was very easy to make. and vey taste too. occasion for the taste buds.
veryyyyyyyyyyyyyyyy nice
its very easy to make & yummy to taste
very interesting dish…trying it for the first time.i like it
Very nice recipe..thank u