Meat tikki is an Indian recipe that is embroiled with rich spices and it is a good aromatic dish. This meat tikkis are a superb recipe for all meat lovers. Here the meat is been cooked with spices like ginger,garlic and chillies and then we grind it to a hard paste along with mint and lemon juice. Then we dip it in a egg wash and shallow fry it. And thats how our mouth watering simple and easy meat tikkis get ready to be served.

Prep Time | 35 minutes |
Servings |
people
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Ingredients
- fennel seeds 1tbsp -
- ginger garlic paste 1 tbsp -
- onions sliced 1 cup -
- Red chilli 4 . - 5
- minced meat 1 cup -
- mint leafs few -
- coriander leafs 1/2 cup -
- Salt to taste -
- lemon 1/2 -
- egg 1 beaten -
Ingredients
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Instructions
- in oil saute fennel seeds and ginger garlic paste
- add onions and red chillis to it
- now add minced meat and saute well, until it cooks 70 percent of it . need not add water.
- now grind the meat along with mint,coriander and with lemon juice
- make round patties like this.
- dip the patties in beaten egg and shallow fry them both the sides
- serve hot with green chutney
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