Milagai Kozhi

by RenukadeviKumanan
This is a traditional south indian style curry. This spicy curry is the best combo with biriyanis and normally prepared on some special occasions.
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Milagai Kozhi – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken - 1/2 kg
  • Red chili - 10
  • Ginger and garlic - 2 tsp
  • Red chili powder - 1 tsp
  • Salt(as per taste) -
  • Lime juice - 2 tsp
  • Curd - 1 cup
  • garlic - 6 pods
  • Onion - 1 chopped
  • Coriander(for garnishing) -
  • Oil - 3 tbsp
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken - 1/2 kg
  • Red chili - 10
  • Ginger and garlic - 2 tsp
  • Red chili powder - 1 tsp
  • Salt(as per taste) -
  • Lime juice - 2 tsp
  • Curd - 1 cup
  • garlic - 6 pods
  • Onion - 1 chopped
  • Coriander(for garnishing) -
  • Oil - 3 tbsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean and wash chicken and keep aside
    Milagai Kozhi – pachakam.com
  2. Now add ginger garlic paste and lime mix well
    Milagai Kozhi – pachakam.com
  3. Now add red chili powder and salt mix well
    Milagai Kozhi – pachakam.com
  4. Now add curd and mix and keep aside marinate for 1/2 hour
    Milagai Kozhi – pachakam.com
  5. In mean time add hot water and soak red chili and keep aside
    Milagai Kozhi – pachakam.com
  6. In pan add oil and saute onion well
    Milagai Kozhi – pachakam.com
  7. Now grind red chili with garlic paste well
    Milagai Kozhi – pachakam.com
  8. Now add marinate chicken, cook half and add salt if needed.
    Milagai Kozhi – pachakam.com
  9. Now add grind red chili paste mix well and cook till it dry.
    Milagai Kozhi – pachakam.com
  10. Now its ready to serve Milagai kozhi
    Milagai Kozhi – pachakam.com
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