Mushroom Paneer Masala

by SobhaKesavan
Common North Indian Recipe
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Mushroom Paneer Masala – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan and put the sliced onion into it and stir it for 2 - 3 minutes.
    Mushroom Paneer Masala – pachakam.com
  2. Add the tomato, garlic, ginger paste into the onion and mix it well.
    Mushroom Paneer Masala – pachakam.com
  3. Add the turmeric powder, red chilli powder, coriander powder (if necessary add the garam masala powder also) into the mix and stir it for 2 - 3 minutes.
    Mushroom Paneer Masala – pachakam.com
  4. Then put the mushroom into this mix and mix it well .
    Mushroom Paneer Masala – pachakam.com
  5. Add the paneer also and mix it further, cover it with a plate and allow to cook it (if wants to make it gravy, then add some water otherwise cook in steam).
    Mushroom Paneer Masala – pachakam.com
  6. Mushroom paneer masala is ready and can be served as side dish for chappathi / poori / dosa or with rice for lunch / dinner .
    Mushroom Paneer Masala – pachakam.com
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