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Neer Dosa – Karnataka Special

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By RenukadeviKumanan

Neer Dosa - Karnataka Special

Neer Dosa ,A dish made out of rice, unique to the region of dakshin kannada and udipi district. Literally it means water dosa and is a crepe made out of rice flour & coconut.
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Prep Time 2 minutes
Total Time 2 minutes
Cuisine Karnataka
Servings 4 people

Ingredients
  

Instructions
 

  • Wash rice and soak over night or 2 hours minimum
  • Grind in blender and add coconut, salt and make thin batter or else see watery consistency
  • Now grease non stick pan and pour batter and spread all over
  • pour oil and close lid and cook for 1 min
  • Fold the dosa as triangle shape and keep aside.
  • Now its ready to serve Neer Dosa with tomato thokku or red chutney
Tried this recipe?Let us know how it was!
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written by RenukadeviKumanan Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food. continue reading
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