North Indian Style Dal Fry

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North Indian Style Dal Fry

Simple dal recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine North Indian
Servings 2 people

Ingredients
  

Instructions
 

  • Boil the toor dhal with enough water in the cooker for only two whistles.
  • :- It should be just boiled and not too soft.
  • Cut the onion, tomoto and chilies into small pieces.
  • Take oil in a frying pan and heat it.
  • Add cumin seeds, chopped garlic, ginger, onion and green chilies.
  • Fry the mixture on medium flame for 3 - 4 mins.
  • Stir the mixture periodically.
  • Add chopped tomatoes, turmeric pdr, chilli powder, coriander powder, garam masala powder and salt and fry again on a medium flame for about 5 mins.
  • Pour cooked dal into this and mix thoroughly.
  • Cook until dal is cooked.
  • :- Serve it garnished with chopped coriander leaves and lemon juice.
Tried this recipe?Let us know how it was!

Response (2)
  1. M
    Monisha December 2, 2009

    It was the first time I was making Dal Fry and Me and my husband enjoyed this dish.Thank you for sharing this recipe.

  2. 3
    3223 November 27, 2008

    it was really very nice n evey one should try …thx

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