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Vegetarian
Vegetarian Chutneys
North Indian Style Garlic Chutney
l
By
lakshmis kumar
•
March 5, 2005
North Indian Style Garlic Chutney
Garlic
chutney for diet conscious ones
Print Recipe
Prep Time
15
mins
Total Time
15
mins
Cuisine
North Indian
Servings
1
people
Ingredients
1x
2x
3x
10
nos
Garlic
pods
1/2
cup
Coriander leaves
chopped
2
tbsp
Grated
coconut
1
tsp
Pepper
crushed
1
no
Green chilly
1
tbsp
Olive
oil
1/4
cup
Curd
not too sour
Salt
As reqd
Instructions
Microwave
garlic
for 30 secs with its skin on it (or steam
garlic
, till it is 3/4th cooked).
Remove skin off the
garlic
pods.
Grind together all the ingredients along with the cooked
garlic
into a fine coarse paste.
:- Do not add
water
, while grinding.
Add some fresh finely chopped coriander leaves to the chutney.
Chill it for 20 - 30 mins.
:- Serve as bread spreads.
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how it was!
Breakfast
Chutney
Diet
Easy
Medicinal
Nature
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written by
lakshmis kumar
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