Palak Dal Curry

by RenukadeviKumanan
this is good and healthy recipe. we can serve with idly , roti and rice. its goes well. both dal and palak is fiber and protein
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Palak Dal Curry – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • Palak - 1 to
  • Boil dal - 1/2 cup
  • Onion - 1 chopped
  • Red chili - 2
  • Asafeotida(pinch) -
  • Urad dal - 1/2 tsp
  • Mustard - 1 tsp
  • Salt(s per taste) -
  • Oil - 2 tsp
  • Water to sprinkle -
Cuisine Tamil
Prep Time 20 minutes
Servings
people
Ingredients
  • Palak - 1 to
  • Boil dal - 1/2 cup
  • Onion - 1 chopped
  • Red chili - 2
  • Asafeotida(pinch) -
  • Urad dal - 1/2 tsp
  • Mustard - 1 tsp
  • Salt(s per taste) -
  • Oil - 2 tsp
  • Water to sprinkle -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean and cut palak and keep side
    Palak Dal Curry – pachakam.com
  2. In pan add oil and temper mustard, urad dal, asafeotida
    Palak Dal Curry – pachakam.com
  3. Now add onion and red chili and saute
    Palak Dal Curry – pachakam.com
  4. Now add chopped greens and mix well
    Palak Dal Curry – pachakam.com
  5. Now sprinkle water and add salt cook well
    Palak Dal Curry – pachakam.com
  6. Now add dal and mix well and cook for 3 minutes and turn off
    Palak Dal Curry – pachakam.com
  7. Now its ready to serve Palak Dal Curry
    Palak Dal Curry – pachakam.com
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