Prep Time | 20 minutes |
Servings |
people
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Ingredients
- Palak - 1 cup
- Green chili - 2
- Wheat flour - 1 cup
- Jeera - 1 tsp
- Salt(as per taste) -
- Oil for greasing + 1 tsp -
- Water if required -
Ingredients
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|
Instructions
- In pan add oil and temper jeera, green chili
- Now add chopped palak and saute well and turn off and allow to cool
- Now grind in blender and keep aside
- Now in bowl add flour and salt and add palak paste mix well
- Now make soft dough , if need add little water
- Now take small ball flat thin with roll pin . do all rest
- Now heat tawa and cook both side and grease with oil
- Now its ready to serve
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