Name: Paneer And Chicken Curry
Prep time: 15 min
Total time: 15 min
Ingredients: Paneer : 250 gm; Chicken : 200 gm; Onion : 1 no (cubes); Capsicum : 1 no (cubes); Dry red chillies : 5 nos; Tomato : 4 nos; Garlic : 4 cloves; Coriander seeds : 1 ½ tsp; Cumin seeds : ½ tsp; Turmeric powder : 1 tsp; Pepper powder : 1 tsp

Paneer And Chicken Curry

Paneer And Chicken Curry

Easy To Cook With Step by Step Pictures - Paneer And Chicken Curry

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Prep Time 15

Total Time 15

Cuisine North Indian

Servings people

Ingredients

Paneer : 250 gm
Chicken : 200 gm
Onion : 1 no (cubes)
Capsicum : 1 no (cubes)
Dry red chillies : 5 nos
Tomato : 4 nos
Garlic : 4 cloves
Coriander seeds : 1 ½ tsp
Cumin seeds : ½ tsp
Turmeric powder : 1 tsp
Pepper powder : 1 tsp

Instructions

Marinate chicken pieces with ½ tsp turmeric. ½ tsp chilli powder and cook it.
When done, remove from bone and make slices with fork. Keep aside.3) Make a paste of cumin, coriander powder, tomato, garlic, red chillies and turmeric.
Heat little oil in a frying pan. Add onion, capsicum, paneer and fry again.5) Add chicken slices and fry again.
Keep this aside.7) In the pan, heat 2 tbsp oil. Add the paste and fry well.8) Add the fried paneer mixture, water and cook the masala well.
Make this a semi dry masala and serve hot with chapathi.