Paneer Stir Fry

For preparing paneer stir fry, mix together onion, ginger, garlic and green chillies in a chopping tray and chop it again for fresh flavour.

Heat oil in a kadai, add chopped onion mixture and paneer cubes. Fry well till brown in color.

Mix soy sauce, vinegar, tomato sauce, chilly powder, cilantro, pepper and salt in a bowl.

Add this to kadai and fry well till coated.

Paneer stir fry is ready.