Paruppu Thogayal
this is simple and very easy recipe. best combo to hot rice with ghee. Also can taken to idly and dosa. Only few ingredients are used in this recipe.
Ingredients
Instructions
- In pan add tsp oil and roast red chilly
- Now add toor dal, garlic then fry it till it turns into golden brown
- Allow to cool and add tamarind
- Now grind the mixture coarsely . Thogayal is now ready
- Temper with mustard and pour into the thogayal. Ready to serve Paruppu Thogayal.
Tried this recipe?Let us know how it was!
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