Pineapple Jam

SobhaKesavan S

Pineapple Jam

It is the perfect combination bread and will be loved by kid. It is healthy too.
Prep Time 35 minutes
Total Time 35 minutes
Cuisine Kerala
Servings 4 people



  • Peel the Pineapple and cut it into small pieces
  • Grind the pieces well in a mixer
  • Boil the grinded Pineapple in medium flame
  • Add lemon juice and Sugar also and stir it well
  • When the grinded pineapple turns into paste form and the colour into golden, put off the stove and allow to cool the paste (Jam) well.
  • Pineapple Jam is ready and it can be served with bread/Chappathi etc. If this jam is kept in an air tight glass jar and store in refrigerator properly it can be used for about one or more months.
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Indian Grocery Online