Prawn Roast | Kerala style chemmeen varattiyathu is very common recipe which is very tasty to all idly dosa, chapathi and with hot rice. Prawn Roast | Kerala style chemmeen varattiyathu is very familiar in all seashore side hotels. Prawn is very good for health and its more protein and calcium. Prawns contain higher than average amounts of cholesterol. This is because they contain almost three times more Omega 3 Fatty Acid than they do Omega 6 Fatty Acid. This recipe first we marinate the prawn and cook after that. So its make more taste and tender of juicy in that prawn. We adding more onion and garam masala, Pepper so the recipe make more taste and aroma. We should not cook prawn more ten mins otherwise its make too hard. Here the prawn roast in detailed

Prep Time | 30 minutes |
Servings |
people
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Ingredients
For marination:
- Chilly powder - 1 tsp
- Turmeric powder - 1 tsp
- Garam masala(A pinch, without cumin) -
- Black pepper(A pinch, crushed) -
- Salt(As reqd) -
Ingredients
For marination:
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Instructions
Recipe Notes
you can explore this dish Simple Prawn Curry
You can try Tomato Chicken Curry
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2 comments
nice one…quite spicy and delicious… thanx for this
It is very simple and excellent ,,,,,,,,, tasty