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| Prep Time | 30 minutes |
| Servings |
people
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Ingredients
- Pumpkin - 3 cups
- Turmeric(A pinch) -
- Coconut paste - 1 cup
- Raw pepper(crushed) - 2 tsp
- Onion(chopped) - 1 no
- Fenugreek powder(A pinch) -
- Coconut oil(As reqd) -
- Salt(As reqd) -
Ingredients
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Instructions
- For preparing pumpkin pops, cut pumpkin in round shape(with cutter).
- Fry the pumpkin with little oil in a pan. Cover and fry it.
- Keep aside. In the same pan, add oil.
- Add onion in it and fry.
- Add turmeric and pepper.
- Add coconut paste and fry it.
- Add fenugreek powder and pumpkin. Fry again.
- Pumpkin pops are ready.
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