Purukko

by RitaSurendar
Authentic fish in tapioca and raw banana
Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cut tapioca and raw banana.
  2. In a wok, add turmeric, salt and cut fish and boil them together.
  3. Grind coconut, jeera, 1 garlic pod and red chilli powder.
  4. Add this to the tapioca-raw banana mixture.
  5. With the masher, just mash the mixture and cook till the mixture is cooked.
  6. Add curry leaves and a tbsp of coconut oil.
Share this Recipe
 

Related Posts

Leave a Comment