1 cup Raspberry (chopped)2 cups Sugar1 cup Whipped cream6 scoops Ice cream (vanilla)Water (As reqd) For preparing raspberry in cream, first boil water in a pan. Add the sugar and bring to boil. Place the raspberries in it and boil well.Raspberries should start to mash and soften.Switch off the flame.In a serving tall glass, add 2 scoops of ice cream, top with raspberry syrup. Add cream on top.Raspberry in cream is ready. Continental