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Rava Upma (Step By Step Photos)

Name: Rava Upma (Step By Step Photos)
Prep time: 10 min
Total time: 10 min
Ingredients: Sooji (I cup); 1 Onion; 2 Chilli; Curry leaves (as needed); Mustard (as needed); Toor dhal (optional)(black gram can also be added if desired)

By Lakshmi RamNair

• November 16, 2013

Rava Upma (Step By Step Photos)

traditional south indian breakfast

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Prep Time 10

Total Time 10

Cuisine Kerala

Servings people

Ingredients

Sooji I cup
1 Onion
2 Chilli
Curry leaves as needed
Mustard as needed
Toor dhal optional)(black gram can also be added if desired

Instructions

Chop onions, cut chilli length wise and clean the curry leaves
Heat oil in a kadai and add mustard and wait till spurts. Then add the toor dhal and fry till the color changes to brown
Add the chopped onion, chilli , curry leaves and salt and sauté for 2 minutes.
Add water
When the water boils add sooji
Keep stirring, else the sooji will not mix well and be like small balls. Let it cook for about a minute.
Serve with chatni, sauce or sugar