Sabudhana Payasam

by sindhujoji
Very delicious payasam with balls
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Sabudhana Payasam – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Ingredients -
  • Sago/chouvvary - 1/2 cup
  • Sugar - 1/4 cup
  • Condensed milk - 1/4 cup
  • Milk - 1 1/2 cup
  • Water - 1 cup
  • Cardamom powder - 3 no
  • Milk chocolate(small piece grated) -
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Ingredients -
  • Sago/chouvvary - 1/2 cup
  • Sugar - 1/4 cup
  • Condensed milk - 1/4 cup
  • Milk - 1 1/2 cup
  • Water - 1 cup
  • Cardamom powder - 3 no
  • Milk chocolate(small piece grated) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take sago in a bowl. Cover it with fresh water over it. Soak it for an hour.
    Sabudhana Payasam – pachakam.com
  2. After 1 hour we can see sago balls becomes double. Drain the water and keep aside.
    Sabudhana Payasam – pachakam.com
  3. Take milk into a pan along with 1cup of water . Bring into boil.
    Sabudhana Payasam – pachakam.com
  4. Once it boils add sago in it. Let it there in a low flame until sago cooked.
  5. Add cardamom powder
    Sabudhana Payasam – pachakam.com
  6. Now add condensed milk and sugar. Let it there for another 10 minutes.
    Sabudhana Payasam – pachakam.com
  7. Turn the gas off. Garnish with chocolate powder. Mix well and serve.
  8. Enter Step
    Sabudhana Payasam – pachakam.com
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