250 g Boneless chicken (cubes)1 tbsp Olive oil3 cloves GarlicParsley (chopped)2 tsp Cumin powder (Jeerakam)2 tsp Cayenne pepperSalt (As reqd)Pepper (As reqd)Skewers (As reqd) For preparing shish taouk, first dip the skewers in water.In a blender, add cumin powder, garlic, olive oil, cayenne and pepper.Just give a little blend.Pour this into a bowl. Add the parsley and salt.Marinate chicken pieces in it .Place chicken in skewers. In a grilling pan, pour olive oil.Place chicken in it and grill each side.Shish taouk is ready. Serve it with pita bread, garlic sauce and fattoush salad. Mediterranean