Name: Siru Keerai Coconut Poriyal
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Siru keerai; 1 tsp cumin seeds; 1 cup Cocconut grated; 1 tsp Chilli powder; 2 chopped Onion; 2 Red chilli; 1 tsp Salt; 1 tsp Oil

Siru Keerai Coconut Poriyal

A tasty and healthy green leaves curry with the grated coconut. It goes well with rice.

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Prep Time 10 mins

Total Time 10 mins

Cuisine Karnataka

Servings people

Ingredients

1 cup Siru keerai
1 tsp cumin seeds
1 cup Cocconut grated
1 tsp Chilli powder
2 chopped Onion
2 Red chilli
1 tsp Salt
1 tsp Oil

Instructions

Heat oil in a kadai and add mustard seeds.When mustard splutters add red chilli and urad dal and stir for 2 minutes.
In a drainer wash and clean siru keera
Grind grated coconut,cumin seeds,onion and chilli powder in a mixer.
Add this ground mix to siru keerai and mix well together.
Then add this siru keerai mix and salt to kadai.Stir all together properlyfor 5 minutes until it is cooked well.
Now siru keerai poriyal is ready to serve.