Instructions
- Add chopped snake gourd and grind well
- Add grind roasted channa dal powder and mix well
- In pan add oil and shallow fry the cutlet
- Now its ready too serve snake gourd cultlet
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Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food.