Soya Chunk Curry

Boil the soya chunks just for a minute ,strain it and keep it aside.

Grind the grated coconut with cumin seeds, chopped tomato, ginger, garlic, turmeric, chilli powder to a thin paste.

Heat oil in a pan, add chopped onion, green chillies, curry leaves and saute it well.

Add the ground coconut mixture and saute it again. ( on low flame )

Add the soya chunks and salt, mix it well. Then add little hot water, cover and cook it for 5- 10 minutes.

Serve it hot with chapathi, pooris or plain rice.