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Soya Chunks Curry
Vegetarian
Vegetarian Curries
Soya Chunks Curry
L
By
Lakshmi RamNair
•
November 11, 2013
Soya Chunks Curry
an healthy side dish with soya chunks
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
North Indian
Servings
3
people
Ingredients
1x
2x
3x
1
cup
Nutrela soya chunks
1
no
Onion
Ginger
garlic
paste - 1 tsp
1
no
Tomato
½
tsp
Cumin seeds
1
tsp
Chilli powder
1
tsp
Coriander powder
¼
tsp
Turmeric powder
¼
tsp
Garam masala
powder
Salt
As reqd
1
tsp
Oil
Instructions
Wash soya chunks thoroughly. Soak it in enough hot
water
for ½ an hour. Squeeze out all the
water
well. Again wash in fresh
water
and squeeze out the
water
very well.
Cut the soya chunk into 2 - 3 pieces and keep it aside.
Heat
oil
in a kadai.
Splutter
cumin seeds
. Add
onion
and a little
salt
and sautetill
onion
turns till light brown colour.
Add
chilli powder
,
coriander powder
,
turmeric powder
,
garam masala
powder and fry till the raw smell goes.
Add the chopped
tomato
and fry till it is cooked and
oil
separates on low heat.
Add soya chunks and fry well for 5 minutes on low heat.
:- Add more
oil
if necessary.
Add 1 cup
water
and
salt
to taste and stir.
Cover with a lid and allow to cook for 5 mins on a low flame.
Transfer the contents to a serving bowl.
Garnish with coriander leaves and serve.
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how it was!
L
written by
Lakshmi RamNair
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