ChickenNon-Vegetarian Special Chicken Fry (Step By Step Photos) by Lakshmi RamNair December 7, 2013 written by Lakshmi RamNair December 7, 2013 An easy to make recipe which can be a time-saver during functions. Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 10 minutes Servings people MetricUS Imperial Ingredients Chicken - 400 g Egg - 1 Corn flour - 2 tbsp Green chilly - 2 Ginger - 1 pc garlic - 5 pods Chilly powder - 2 tsp Red colour - 2 drops Salt(to taste) - Lime juice - 1 tsp Oil(to fry) - Cuisine Kerala Prep Time 10 minutes Servings people MetricUS Imperial Ingredients Chicken - 400 g Egg - 1 Corn flour - 2 tbsp Green chilly - 2 Ginger - 1 pc garlic - 5 pods Chilly powder - 2 tsp Red colour - 2 drops Salt(to taste) - Lime juice - 1 tsp Oil(to fry) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Grind green chilly, ginger and garlic to make a paste. Mix the ingredients 2-10 in a bowl.(including the paste). Marinate the chicken in it. Keep it aside for 2 hours. Heat oil in a kadai Fry the chicken in it. Serve it with rice, chappathi, pathiri or anything you feel like. Share this Recipe BirthdayEasyPartySidedishStep-by-step-PhotosWedding 0 comment 0 FacebookTwitterPinterestEmail Lakshmi RamNair Related Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry) Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
