Spicy Baby Crabs


Spicy Baby Crabs

Delicious and Yummy Baby Crabs cooked in Spices
Prep Time 40 minutes
Total Time 40 minutes
Cuisine Kerala
Servings 4 people



  • Wash the crabs and cut each into two pieces.
  • Heat the oil in a pan and crackle the mustard seeds.
  • Add the green chillies, curry leaves, onions and saute till the onions are transparent. 4)Add the ginger-garlic paste and saute for about 3 minutes or till the onions are light brown.
  • Add the chopped tomatoes, red chilli powder and turmeric powder.
  • Stir well and fry till the oil separates.
  • Add the baby crabs, tamarind paste and salt.
  • Add a little water if required and mix well.
  • Cover and cook on low heat for about 10 minutes.
  • :- Yummy spicy Baby Crab is ready. :- Serve the Spicy Baby Crabs hot with rice or rotis :- Enjoy eating Spicy Baby Crabs!!
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