Spicy Brinjal Fry

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Spicy Brinjal Fry – pachakam.com

Spicy Brinjal Fry

This is a simple vegetarian appetizer or a side dish with brinjal.They pair very well with any kind of south indian meals.If you have kids at home that turn faces on seeing this nutritious vegetable,try this out for them,they will surely start liking
Prep Time 5 mins
Total Time 5 mins
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Cut the brinjal into half inch thick round pieces.
    Spicy Brinjal Fry – pachakam.com
  • Mix all the masalas with little water and 1 tbsp oil to make a smooth paste.
    Spicy Brinjal Fry – pachakam.com
  • Marinate the brinjal pieces in masala and rest it for 15 minutes.
    Spicy Brinjal Fry – pachakam.com
  • Heat oil in a pan and add some curry leaves.Place each brinjal pieces on its top.fry in medium flame for 3-4 minutes
    Spicy Brinjal Fry – pachakam.com
  • Turn the other side and cook for another 3 minutes.
    Spicy Brinjal Fry – pachakam.com
  • Spicy brinjal fry is now ready.
    Spicy Brinjal Fry – pachakam.com
Tried this recipe?Let us know how it was!

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