Spicy Chicken Fry


Spicy Chicken Fry

A tangy and spicy chicken fry from Karnataka
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Karnataka
Servings 2 people



  • Marinate chicken with salt and lime juice for half hour.
  • Grind green chillies, coriander and fennel seeds into a paste.
  • Heat oil in a pan.
  • Saute onions unitll translucent.
  • Add chicken and the masala and cook until the chicken is done.
  • :- If you want it fast and instant, lime juice could be added at the end.
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