Spinach & Brinjal Bhaji

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Spinach & Brinjal Bhaji – pachakam.com

Spinach & Brinjal Bhaji

Home made spinach & brinjal bhaji
Prep Time 15 mins
Total Time 15 mins
Cuisine North Indian
Servings 4 people

Ingredients
  

Instructions
 

  • Heat oil in a pan and add whole jeera. After it crackles add minced garlic and fry till it turns golden brown in color.
    Spinach & Brinjal Bhaji – pachakam.com
  • Enter Step
    Spinach & Brinjal Bhaji – pachakam.com
  • Add whole red chillies, cinnamon, cloves and onions and fry for 6 - 8 minutes.
    Spinach & Brinjal Bhaji – pachakam.com
  • Enter Step
    Spinach & Brinjal Bhaji – pachakam.com
  • Spinach & Brinjal Bhaji – pachakam.com
  • Stir fry the masala for 3 - 4 minutes till the oil separates and the masala is cooked.
  • Add chopped spinach and cubed brinjal and mix well.
    Spinach & Brinjal Bhaji – pachakam.com
  • Cover the pan and cook on a lower flame for 15 - 20 minutes stirring occasionally till the vegetables are cooked.
    Spinach & Brinjal Bhaji – pachakam.com
  • Enter Step
    Spinach & Brinjal Bhaji – pachakam.com
  • Serve with roti / paratha.
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