Sprouted Moon Dal Curry


Sprouted Moon Dal Curry

An healthy dish with sprouted green gram
Prep Time 10 minutes
Total Time 10 minutes
Cuisine North Indian
Servings 2 people



  • Heat 1 tbsp of oil in a pan.
  • Add chopped onion and saute for few minutes until onion becomes little brown.
  • Add chopped tomato and cook for 1 minute till tomatoes become tender.
  • Add sprouted moong dal and mix well.
  • Pour 1 - 1.5 cups of water.
  • Cover the pan with a lid and cook on medium flame for 10 mins. Check occasionally.
  • Add some sugar and mix well.
  • Transfer the contents toa serving bowl.
  • Garnish with some chopped coriander leaves.
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