Sprouted Moon Dal Curry

by Lakshmi RamNair
An healthy dish with sprouted green gram
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Sprouted Moon Dal Curry – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine North Indian
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat 1 tbsp of oil in a pan.
    Sprouted Moon Dal Curry – pachakam.com
  2. Add chopped onion and saute for few minutes until onion becomes little brown.
    Sprouted Moon Dal Curry – pachakam.com
  3. Add chopped tomato and cook for 1 minute till tomatoes become tender.
    Sprouted Moon Dal Curry – pachakam.com
  4. Add sprouted moong dal and mix well.
    Sprouted Moon Dal Curry – pachakam.com
  5. Pour 1 - 1.5 cups of water.
    Sprouted Moon Dal Curry – pachakam.com
  6. Cover the pan with a lid and cook on medium flame for 10 mins. Check occasionally.
    Sprouted Moon Dal Curry – pachakam.com
  7. Add some sugar and mix well.
  8. Transfer the contents toa serving bowl.
  9. Garnish with some chopped coriander leaves.
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