VegetarianVegetarian Curries Steamed Beans by HannahVarkey March 30, 2011 written by HannahVarkey March 30, 2011 Beans with salt Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine American Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Beans - 1/2 kg Salt(As req) - Cuisine American Prep Time 15 minutes Servings people MetricUS Imperial Ingredients Beans - 1/2 kg Salt(As req) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions Wash the beans and cut the two ends Bring 3/4 to 1 inch of water to boil in a saucepan with a steamer,add Beans,cook in a medium flame for 6-8 min, cover with a lid. Sprinkle salt on it , cook well. Serve Hot Share this Recipe AmericanDinnerEasyLunchSidedishSteam 0 comment 0 FacebookTwitterPinterestEmail HannahVarkey Related Posts Mushroom Fry Kerala Sambar Easy to make Mushroom Masala Easy Kerala Appam – Traditional Green Peas Curry Kerala Style Kadala Curry Kerala Style Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
